Amount of 22:1 t saturated fatty acid in Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil

Snacks

In 100 g (Grams) of Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil.

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Crackers, standard snack-type, regular 0.005 g
POPEYES, Coleslaw 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil

Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil is a type of Snacks. The most significant nutrients in Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil are listed below.

Water 0.34 g 0.34%
Energy (calorie) 557 kcal
Energy (joule) 2330 kJ
Protein 7.5 g 7.5%
Total lipid (fat) 34.02 g 34.02%
Ash 2.98 g 2.98%
Carbohydrate, by difference 55.16 g 55.16%
Fiber, total dietary 10 g 10%
Sugars, total 0.55 g 0.55%
Sucrose 0.55 g 0.55%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 43.31 g 43.31%
Calcium, Ca 20 mg 0.02%
Iron, Fe 1.85 mg
Magnesium, Mg 94 mg 0.09%
Phosphorus, P 251 mg 0.25%

Nutrients in Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil